Description

Cheeseburger Sliders are the ultimate crowd-pleaser, perfect for any occasion from casual family dinners to lively game days. This easy 30-minute recipe features juicy ground beef packed with flavor, melted cheddar cheese, and soft dinner rolls, making them irresistible for both kids and adults. With customizable toppings, you can tailor each slider to satisfy every palate. Whether served at a party or enjoyed as a quick weeknight meal, these sliders promise deliciousness in every bite.

Ingredients

Scale

2 lb lean ground beef (90/10)
1/2 Tbsp olive oil
1 tsp salt
1 tsp black pepper
1 tsp garlic powder
1/2 large yellow onion (finely diced)
1/4 cup mayonnaise
8 slices medium cheddar cheese
6 oz shredded medium cheddar cheese
24 dinner rolls
2 Tbsp unsalted butter (melted)

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Instructions

Preheat the oven to 350°F and grease a rimmed baking sheet with butter.
In a large skillet over medium-high heat, add olive oil and sauté diced onions until translucent.
Add ground beef to the skillet; break it up with a spatula. Season with salt, black pepper, and garlic powder; cook until browned.
Drain excess fat from the skillet and mix in mayonnaise until combined.
Cut dinner rolls in half and layer the bottom halves on the baking sheet. Top with cheese slices followed by the beef mixture and shredded cheese.
Place the top halves of buns cut-side down, brush with melted butter, sprinkle sesame seeds on top, then bake for 12-15 minutes until golden brown.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Main
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 306
Sugar: 1g
Sodium: 512mg
Fat: 18g
Saturated Fat: 7g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 23g
Fiber: 1g
Protein: 15g
Cholesterol: 64mg