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Chocolate Peanut Butter Nice Cream

Chocolate Peanut Butter Nice Cream


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  • Author: Anna
  • Total Time: 0 hours
  • Yield: 4 servings 1x

Description

Indulge in the creamy goodness of Chocolate Peanut Butter Nice Cream, a delightful dessert that brings together the rich flavors of chocolate and peanut butter. This guilt-free treat is perfect for warm days or when you need a sweet escape. With just a handful of simple ingredients, you can whip up a dessert reminiscent of your favorite frozen peanut butter cups, making it ideal for family gatherings or cozy dinner parties. Not only is this nice cream delicious, but it’s also vegan-friendly and customizable, allowing you to add your favorite toppings or mix-ins for a personalized experience. Treat yourself today to this quick and healthy dessert that’s sure to impress everyone!


Ingredients

Scale
  • 4 frozen overripe bananas
  • 1/4 cup peanut butter (or allergy-friendly substitute)
  • 1/3 cup cocoa powder
  • 1 tbsp Dutch cocoa or chocolate protein powder (optional)
  • 1/4 tsp pure vanilla extract
  • 1/8 tsp salt

Instructions

  1. Prepare the Bananas: Ensure your bananas are overripe before chopping and freezing them for natural sweetness.
  2. Blend the Ingredients: Combine all ingredients in a blender or food processor. Blend until smooth. Add milk if needed for easier blending.
  3. Serve or Freeze: Enjoy immediately as soft serve or freeze for up to an hour for a firmer texture.
  • Prep Time: 5 minutes
  • Cook Time: N/A
  • Category: Dessert
  • Method: Blending
  • Cuisine: Vegan

Nutrition

  • Serving Size: 1/2 cup (125g)
  • Calories: 210
  • Sugar: 19g
  • Sodium: 50mg
  • Fat: 9g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 5g
  • Cholesterol: 0mg