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Cottage Cheese Ranch Dip Recipe

Cottage Cheese Ranch Dip


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  • Author: Anna
  • Total Time: 5 minutes
  • Yield: Approximately 8 servings 1x

Description

Looking for a delicious dip that’s both healthy and easy to make? This Cottage Cheese Ranch Dip is the perfect solution! With just a few pantry staples, you can whip up a creamy, high-protein dip in under five minutes. Ideal for serving alongside fresh veggies, spreading on sandwiches, or mixing into salads, this ranch dip is sure to impress guests and family alike. Plus, it’s customizable—just adjust the seasonings to suit your taste! Whether you’re hosting a party or enjoying a quick snack at home, this cottage cheese ranch dip will quickly become a go-to favorite.


Ingredients

Scale
  • 1½ cup cottage cheese
  • 1 teaspoon dried parsley
  • 2 teaspoons dried dill
  • 1½ teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt

Instructions

  1. In a food processor, combine the cottage cheese, dried parsley, dried dill, garlic powder, onion powder, and salt.
  2. Blend for 1 to 2 minutes until smooth and creamy.
  3. Taste and adjust seasonings as desired.
  4. Serve immediately with fresh vegetables or crackers, or transfer to an airtight container and refrigerate until ready to use.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 2 tablespoons (30g)
  • Calories: 36
  • Sugar: 1g
  • Sodium: 104mg
  • Fat: 1g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 5g
  • Cholesterol: 5mg