Description
Looking for a quick and delicious way to satisfy your kids’ lunch cravings? Ham & Cheddar Crescent Roll-Ups are the ideal solution! These cheesy, savory delights are a breeze to prepare, making them perfect for busy days. With just a few simple ingredients, they cater to even the pickiest eaters. Whether enjoyed at home, packed in school lunches, or served as a snack at gatherings, these roll-ups will become a family favorite. Customize them with different meats or veggies to keep things exciting and make meal prep a snap by preparing a batch ahead of time.
Ingredients
Scale
- 1 tube crescent roll dough (8-count)
- 8 slices cheddar cheese
- 8+ slices deli meat
- 3 tbsp butter (melted)
- 1/4 tsp garlic powder
- 1 tsp dried parsley (optional)
Instructions
- Preheat your oven to 375°F and line a baking sheet with parchment paper.
- Roll out the crescent dough on a clean surface, stretching it wider if necessary.
- Top each dough piece with one slice of deli meat and one slice of cheddar cheese.
- Roll each piece tightly from the widest end and place on the baking sheet.
- In a small bowl, mix melted butter, garlic powder, and dried parsley (if using) and brush over the roll-ups.
- Bake for 10-15 minutes until golden brown; let cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll-up (55g)
- Calories: 140
- Sugar: 0g
- Sodium: 420mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg