Description
Honey Sesame Chicken is a mouthwatering dish that perfectly balances sweet and savory flavors, bringing the essence of Asian cuisine to your home. This quick and easy recipe features crispy chicken pieces enveloped in a luscious honey sauce, enhanced with sesame seeds for added texture. Ideal for family dinners or meal prep, Honey Sesame Chicken is sure to become a favorite among both kids and adults. With minimal preparation time and versatile serving options, this dish promises satisfaction for any occasion.
Ingredients
Scale
- 2 chicken breasts, cut into strips
- 1/2 cup flour
- 1/4 cup corn starch
- 1 egg white
- 4 tbsp honey
- 3 tbsp soy sauce
- 2 tbsp rice wine vinegar
- Sesame seeds (for garnish)
- Green onions (for garnish)
Instructions
- In a bowl, mix flour, corn starch, baking powder, egg white, and water to create a batter. Coat chicken strips in the mixture.
- Heat vegetable oil in a saucepan over medium heat until it reaches 350°F (175°C). Fry the chicken strips in batches for about 5 minutes each until golden brown.
- Drain excess oil using a slotted spoon.
- In another bowl, whisk together canola oil, salt, soy sauce, rice wine vinegar, sugar, honey, corn starch, and water to make the sauce. Heat it in a frying pan until thickened.
- Add fried chicken to the sauce and toss until well coated.
- Serve topped with sliced green onions and sesame seeds.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 15g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 70mg