Description
Indulge in the ultimate comfort food with our Oven Baked Chicken Taquitos. These deliciously crispy taquitos are filled with a savory blend of seasoned shredded chicken, cream cheese, and spices, making them ideal for family dinners, game nights, or any festive gathering. Best of all, they are baked instead of fried, ensuring you enjoy a healthier version of this classic treat. With a simple preparation and customizable filling options, these taquitos are sure to become a favorite among both kids and adults alike!
Ingredients
Scale
- 3 large chicken breasts
- 8 oz cream cheese
- 1/3 cup salsa
- 1 cup shredded cheddar cheese
- 16–18 small flour tortillas
- 1 tbsp olive oil
- 1/4 tsp chili powder
- 1/4 tsp garlic powder
- 1/4 teaspoon cumin
- 1/4 tsp salt
- 3 tbsp sour cream
- 1 tsp cumin
- 1 tsp chili powder
- 1 tsp garlic powder
- 1/2 tsp coriander
- 1/2 tsp salt
- 3 green onions (minced)
- 2 tbsp cilantro (minced)
- 1 lime (juiced)
- 1/2 cup shredded pepper jack cheese
- 1/2 cup sour cream (for dipping)
- 1 tbsp cilantro (minced, for dipping)
- 1/2 lime (juiced, for dipping)
- 1/4 tsp garlic powder (for dipping)
Instructions
- Preheat the oven to 375°F (190°C).
- Season chicken breasts with olive oil and spices; bake for 20-25 minutes until cooked through.
- Shred the chicken once cooled and mix with softened cream cheese, salsa, green onions, cilantro, lime juice, and cheeses.
- Roll the mixture in tortillas; place seam-side down on a baking sheet.
- Bake at 425°F (218°C) for 15-20 minutes until golden brown.
- Serve with your choice of dipping sauces.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 2 taquitos (90g)
- Calories: 300
- Sugar: 2g
- Sodium: 590mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 60mg