Description
Peach Crumble Bars are a delightful fusion of juicy peaches and a crunchy oat topping, perfect for any occasion. These easy-to-make bars combine the sweetness of fresh peaches with the nutty flavor of almond extract, creating a mouthwatering dessert that will impress family and friends. Whether served warm or chilled, these bars offer comfort in every bite. Ideal for gatherings or as a sweet afternoon snack, Peach Crumble Bars are versatile and can be enjoyed on their own or dressed up with ice cream or whipped cream. With wholesome ingredients like oats and fruit, they strike the perfect balance between indulgence and healthiness.
Ingredients
- 1 cup all-purpose flour
- 1 cup rolled oats
- 3/4 cup granulated sugar
- 2 cups peaches, peeled and diced
- 1/3 cup unsalted butter
- Almond extract
Instructions
- Preheat oven to 350°F (177°C). Grease an 8-inch square baking dish and line with parchment paper.
- In a bowl, mix diced peaches with lemon juice, almond extract, cornstarch, and sugar; set aside.
- In a separate bowl, combine flour, oats, sugar, cinnamon, salt (if using), and melted butter until mixed.
- Press 2/3 of the mixture into the prepared baking dish as the base layer.
- Spread the peach mixture over the crust evenly.
- Sprinkle remaining crumble mixture on top and gently press down.
- Bake for 33-35 minutes until golden brown. Allow cooling before slicing.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 210
- Sugar: 10g
- Sodium: 95mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg