Description

Indulge in the delightful taste of Strawberry Brownies, a perfect blend of rich chocolate and sweet strawberries. This easy-to-make dessert is ideal for any occasion, from casual gatherings to special celebrations. With a vibrant pink hue and fudgy texture, these brownies not only satisfy your sweet tooth but also add a touch of color to your dessert table. Using just a few simple ingredients, including strawberry cake mix, these brownies come together quickly without compromising on flavor. Top them with creamy frosting or enjoy them plain; either way, they are sure to impress friends and family alike.

Ingredients

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1 box strawberry cake mix (with pudding in the mix)
2 large eggs
1/3 cup vegetable or canola oil
1 teaspoon vanilla extract
For frosting: powdered sugar, strawberry preserves, milk, and optional cream cheese

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Instructions

Preheat your oven to 350°F (175°C) and prepare an 8×8 inch baking pan by greasing it or lining it with foil.
In a large mixing bowl, combine the strawberry cake mix, eggs, oil, and vanilla extract; mix until well blended.
Pour the batter into the prepared pan and bake for 18-22 minutes until just set.
Allow the brownies to cool completely before frosting with a mixture of powdered sugar, strawberry preserves, milk, and cream cheese (if using).

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 180
Sugar: 16g
Sodium: 120mg
Fat: 8g
Saturated Fat: 1g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: <1g
Protein: 2g
Cholesterol: 20mg